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Tarts and Pies

  Apples: Light puff pastry crust, Almond cream with raisins and rhum, filled with apples and slivered almonds.
            7" (4-6 per) $22         9" (8-10 per) $28
     
  Peach: Sable dough, almond cream, peaches.
            7" (4-6 per) $22         9" (8-10 per) $28
     
 

Mixed fruits: Sable dough, mousseline cream, seasoned fruits.
            7" (4-6 per) $25         9" (8-10 per) $32

     
  Passion fruit and raspberries: Sable dough, passion fruit cream, and raspberries covered with French meringue sticks.
            7" (4-6 per) $25         9" (8-10 per) $32
     
    Lemon meringue: Sable dough, lemon curd, lemon Italian meringue.
            7" (4-6 per) $22         9" (8-10 per) $28
     
    Cherry streusel: Sable dough, pistachio almond cream, cherries, and vanilla streusel.
            7" (4-6 per) $22         9" (8-10 per) $28

 

 
Contact Michel Patisserie at (703) 608-0255 | mg@michelpatisserie.com